Recipes will need to fit some criteria for me to post them. I want them to be: unique, mine or something I’m inspired to do. I want to encourage cooking with food that is as close to it’s plant or animal form as possible. I also want to use sustainable, organic, local and ethically raised products. The rest of the food posts I will walk you through how I made something and where I found the recipe: I will not post a recipe on this page.

I’m always up for a challenge, if there is a recipe you would like to see me attempt send me a request. I will do my best and put up a lovely picture of the finished product.

Dandelion Root Beer

Dandelion Root Tincture 

Sauerkraut Brownies


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